Liver Brownies

Ingredients:
1 1/4 lbs Beef liver or chicken liver
2 Cups Wheat germ
2 Tbls Whole wheat flour
1 Cup Cooked barley
2 Whole eggs
3 Tbls Peanut butter
1 Clove garlic
1 Tbls Olive oil
1 tsp Salt (optional)

Directions:
Pre heat oven to 350.
Liquify liver and garlic clove in a blender, when its smooth add eggs and peanut butter. Blend till smooth.
In separate mixing bowl combine wheat germ, whole wheat flour, and cooked Barley. Add processed liver mixture, olive oil and salt. Mix well.
Spread mixture in a greased 9x9 baking dish. Bake for 20 minutes or till done.
When cool cut into pieces that accommodate your doggies size.

Store in refrigerator or freezer.


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